1 box Marble Cake mix
2 lb. Ricotta cheese
3/4 c. sugar
4 eggs

Mix marble cake mix according to directions. Pour into greased, 9 x 13 inch pan. Mix together cheese, sugar and eggs. Pour over cake batter. Bake for 1 hour at 350 degrees. Cool.

FROSTING:

1 sm. pkg. instant chocolate pudding
9 oz. Cool Whip

Mix instant pudding according to directions. Combine with Cool Whip. Spread over cooled cake.