Tip: Try ground almonds for more results.

Results 1 - 10 of 20 for cobbler ground almonds

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Slice butter into 1-inch pats ... or arrowroot, cinnamon, almond extract (optional) and Amaretto. Place ... top with slivered almonds. Drizzle with 1 tablespoon ... the over 18 crowd!).

Preheat oven to 400°F. Prepare ... recommend using a Crisco pie crust recipe. The buttery, crisp texture of the crust with this cobbler is phenomenal!

Combine cornstarch and 1/4 cup ... and stir in almond extract. Let cool. Combine 1/2 ... mint sprig, if desired. Serve warm. Makes 6 servings.

Combine cornstarch, sugar and allspice ... in cherries and almond extract. Spoon mixture into a ... 6 servings. About 202 calories per serving.

Mix crunch ingredients and press ... cherry pie filling, almond flavoring, and rhubarb. Pour step ... minutes. Serve with whipped cream or ice cream.



Combine first 4 ingredients in ... from heat; add almond extract and butter, stirring until ... 15-18 minutes or until browned. Yield 8 servings.

Heat oven to 425 degrees. ... strokes. Stir in almonds. Drop by 6 spoonfuls ... until golden, 15 to 20 minutes. Let stand 10 minutes. 6 servings.

Dredge peaches in flour; add next 5 ingredients; mix well; set aside. Roll 3/4 of pastry to 1/8 inch thickness on a lightly floured ...

Dredge peaches in flour; add next 5 ingredients and mix well. Set aside. Make pastry dough. Line a 13x9x2 inch baking dish with 3/4 of ...

Combine first four ingredients in ... from heat; add almond extract and butter stirring. Roll ... over peaches. Bake at 425 degrees until browned.

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