1 scant c. butter
2 c. sugar
3 eggs
2 c. applesauce
1 tsp. cloves
1 tsp. cinnamon
1 tsp. allspice
4 c. flour
2 tsp. baking soda
1/4 tsp. salt
2 c. nuts, chopped
2 c. raisins

Cream butter and sugar. Add eggs one at a time, beating. Add spices to apple sauce. Add salt and baking soda to flour. Alternately, add flour and apple sauce to sugar and butter mixture. Add nuts and raisins. Bake in greased mini muffin tins at 325 degrees for 20-25 minutes. Note: Save 2 tablespoons flour to mix with nuts and raisins.