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APPLE CRISP | |
6 c. apple slices (5 lg. Granny Smith) 1 c. white sugar 1/2 c. brown sugar 1 c. flour 1 c. oats 1 tsp. cinnamon 1/4 tsp. nutmeg 2/3 c. butter, melted Place apple slices in greased 12 x 9 inch pyrex dish. Mix other ingredients and sprinkle over apples. Bake at 375 degrees for 30-40 minutes until apples are tender. |
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