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Results 1 - 10 of 15 for bing cherry pie
Mix Eagle Brand milk, lemon juice, drained bing cherries and nuts. Fold in ... graham cracker crumb pie shell. Sprinkle top of pie ... more hours before serving.
Combine and roll out into ... cherries. Place one pie crust in tin. Add cherry mixture and cover with second ... Bake at 350 degrees for 1 hour.
Combine cherries and sugar in saucepan; bring to boil. Boil 7 minutes. Remove from stove and add Jello; stir until dissolved; add water, ...
Drain cherries; add water to cherry syrup to make 2 cups. ... on bottom of pie shell. Cover with cherry mixture ... Spread with whipped cream.
Drain cherries saving juice. To ... stiff enough to hold shape. Turn into pie shell. Refrigerate. To serve, garnish with remaining whipped cream.
6. YOGURT PIE
Gently mix yogurt and whipped ... in fruit of choice or combination of fruit. Spoon mixture into pie shell. Refrigerate 2 hours before serving.
Combine ingredients. Refrigerate about 4 hours.
8. CHERRY SALAD
Dissolve Jello in 1/4 cup ... mixture. Pour into serving dish and refrigerate. Cherry pie filling makes salad sweeter, I use the bing cherries.
Prepare Dream Whip according to ... Pour into baked pie shell or graham cracker shell. ... Strawberries work real well in this recipe instead of cherries.
Mix all ingredients, juice and all. Refrigerate and serve.
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