DOUBLE CHOCOLATE CHIP CAKE 
1 pkg. Duncan Hines chocolate cake mix
1 (3 oz.) pkg. instant chocolate pudding mix
1 3/4 c. milk
2 eggs
1 (12 oz.) pkg. chocolate chips

Combine cake mix, pudding mix, milk, and eggs and beat with an electric mixer 3- 4 minutes. Stir in chocolate chips. Turn into a greased and floured bundt cake pan. Bake at 350 degrees for 50-55 minutes. Let cool for 15 minutes. Invert cake onto a wire rack, remove pan and let cake cool completely. Dust with confectioners sugar. Serves 12-16.

 

Recipe Index