HAMBURGER-POTATO SCALLOP 
1/2 lb. ground beef
1/2 tsp. salt
1 pkg. scalloped potatoes
1 jar sliced pimento, drained
3 tbsp. chopped green pepper

In medium skillet, brown meat with salt over medium heat; drain. Stir in potatoes; sprinkle with packet of seasoned sauce mix. Add amounts of water and milk called for on package. Stir in pimento and green pepper.

Heat to boiling, stirring frequently. Reduce heat; cover and simmer about 30 minutes or until potatoes are tender, stirring occasionally. 4 to 6 servings.

 

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