1 pkg. yellow cake mix with pudding
4 eggs
1/4 c. vegetable oil
1 c. unflavored yogurt
1 can whole berry cranberry sauce (Ocean Spray)
1/2 c. nuts, chopped

Preheat oven to 350 degrees. Grease generously and flour a 9 x 13 x 2 inch pan. Blend cake mix, eggs, yogurt and oil; beat. With electric mixer on high 3 minutes. Scrape bowl often. Spread 2/3 of batter in prepared pan. Spoon cranberry sauce evenly over batter. Spoon remaining batter over cranberry sauce. Bake 55 to 60 minutes. Cool on rack 35 minutes.