Pork Adobo - Spicy Phillipino Dish - Recipe

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PORK ADOBO - SPICY PHILLIPINO
DISH

2 1/2 lb. pork, cut into cubes

MARINADE:

1 tbsp. sugar
1/2 tsp. pepper
1 bay leaf
1/4 c. vinegar
1/4 c. soy sauce
1/2 tsp. oregano
1 tsp. lemon juice
3-4 lg. cloves garlic, minced

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