TACO DIP 
1 lb. ground turkey or beef
2 tbsp. chili sauce
1 lg. can refried beans
1 can chopped green chiles
8 oz. jar of taco sauce
Cheddar cheese, shredded

Brown meat with some onion and drain. Add the chili sauce to meat. Spread beans in the bottom of a square baking pan. Spread meat mixture on top of beans. Sprinkle with chilies and cheese, then drizzle taco sauce over the top. Bake uncovered at 400 degrees for 20-25 minutes. Serve with tortilla chips.

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