FUDGE 
3 c. sugar
3/4 c. butter
1 (5 oz.) can evaporated milk
1 (12 oz.) pkg. Nestle semi-sweet morsels
1 (7 oz.) jar Kraft marshmallow creme
1 c. chopped nuts
1 tsp. vanilla

Combine sugar, butter, and milk in heavy 3 quart saucepan; bring to full boil, stirring constantly. Continue boiling 5 minutes over medium heat, stirring constantly to prevent scorching. Remove from heat; stir in chocolate pieces until melted. Add marshmallow creme, nuts, and vanilla; stir until well blended. Pour into a greased 13 x 9 inch pan. Cool at room temperature; cut into squares. Makes 3 pounds.

 

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