CAROL'S CREAMY CHICKEN AND RICE 
1 c. rice (Uncle Bens) in bottom of pan
1 can cream of chicken soup
1 can cream of mushroom soup

Pour over rice. Place chicken parts on top of rice. Sprinkle with dry onion soup mix. Cover with tin foil, tight. Bake at 350 degrees 2 hours. Do not remove cover until ready to serve.

 

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