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HAMBURGER STEW | |
2 lb. lean hamburger 1 chopped onion Salt and pepper to taste 6-8 peeled and cut up potatoes 1 can carrots, sliced and drained 1 can whole kernel corn, drained 1 lg. can stewed tomatoes Brown first 3 ingredients. Add rest and simmer until potatoes are tender. Add enough water for desired amount of juice. |
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