1 pkg. cherry Jell-O
1 c. hot water
1 c. raw cranberries
1 c. crushed pineapple
1 c. finely chopped celery
1/2 c. chopped pecans

Mix Jell-O, hot water, cranberries and juice from pineapple. When Jell-O starts to set, add pineapple, celery and nuts. Pour into mold.

I make this for my dad who is diabetic using sugar-free Jell-O and pineapple in its own juice.