MEATLOAF 
2 lb. ground chuck
2 eggs, beaten
1 1/2 c. Wheaties
1 env. Lipton onion soup mix
1/4 to 1/3 c. catsup
3/4 c. milk

Preheat oven to 350 degrees. In medium bowl lightly mix together meat, soup mix, eggs, catsup, Wheaties, and water. Shape into loaf; pack gently in loaf pan. Place meatloaf pan in a large shallow baking pan with little water in the bottom, this will allow meat to cook all through and not dry it out.

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