1 pkg. (6 oz.) semi-sweet or mild chocolate chips
2 tsp. half & half
1 tsp. vanilla
2 c. miniature marshmallows
1 1/2 c. chopped nuts
1 c. shredded coconut

Makes 2 dozen candies.

1. Combine chocolate chips and half & half in medium bowl. Microwave at medium high until chocolate chips are melted 1 or 3 minutes, stirring once during cooking.

2. Stir in vanilla and remaining ingredients until coated. Press into greased square baking dish. 8 x 8 inches. Chill.