1 c. shortening
2 c. brown sugar
2 eggs
1 c. instant coffee
1 tsp. baking soda
1 tsp. baking powder
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. ginger
1 tsp. cloves
3 c. flour
2 c. raisins
1/2 c. chopped nuts

Cream together shortening, sugar and eggs. Add next 7 ingredients; mix well. Add enough of the flour to make dough drop from spoon onto cookie sheet. Stir in raisins and nuts. Bake at 350 degrees for 15 minutes.