3 cups cooked white rice
1 small pkg. mixed veggies
1 pkg. fried rice seasoning mix
1 bottle soy sauce

Sauté frozen mixed veggies in oil and 2 Tbsp. of soy sauce. Cover with lid. Sauté until tender. Combine cooked rice and veggies with 1 package of the fried rice seasoning and 1/2 cup soy sauce. Cook 10 minutes. Add extra soy sauce if desired.