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CRUNCHY CHEESE BALL | |
1 (8 oz.) pkg. cream cheese, softened 1/4 c. Miracle Whip 2 c. ground cooked ham 2 tbsp. chopped parsley 1 tsp. minced onion 1/4 tsp. dry mustard 1/4 tsp. chili sauce 1/2 c. chopped peanuts Beat cream cheese and salad dressing until smooth. Stir in next ingredients. Cover. Chill several hours. Form in balls, roll in nuts to coat. Serve with crackers. Creighton |
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