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SUGAR COATED PEANUTS | |
1 c. sugar 1/2 c. water 2 c. raw peanuts with skins Mix sugar and water until dissolved over medium high heat. Put in peanuts and cook until the juice is over medium heat. Stir often. Pour on ungreased cookie sheet and bake at 300 degrees for 30 minutes. Stir 3 or 4 times with a long fork. To make them look great put food coloring in with the sugar and water. |
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