1 1/2 lb. smoked sausage or kielbasa, sliced
1 lg. green pepper, chopped
1 lg. onion, chopped
2 cans Campbell's spicy tomato soup, undiluted
1 1/2 tsp. chili pepper
1 1/2 tsp. garlic powder
Red pepper, to taste (optional)

Saute sausage in skillet until done. Add remaining ingredients and simmer about 10 minutes. Serve over rice.