1 can (1 lb. 14 oz.) fruit cocktail, drained
1 can (14 oz.) pineapple chunks, drained
2 c. mini marshmallows
16 maraschino cherries, halved
1/2 c. pecan halves, optional
1 (8 oz.) pkg. cream cheese, room temp., cubed
1/2 c. mayonnaise
1/3 c. sugar
1 slice unpeeled orange, quartered
2 c. Cool Whip
Red food coloring, as desired

Combine first 5 ingredients in bowl. Mix and chill. Blend next 4 ingredients in blender until smooth. Pour over fruits and stir. Fold in Cool Whip. Refrigerate. Garnish with cherries, Cool Whip, etc. Tint with food coloring.