2 lb. bag frozen tater tots
1 onion, chopped
1 (3 oz.) pkg. cream cheese
1 can Cheddar cheese soup
1 can cream of celery soup

Preheat oven to 400 degrees. Place tator tots in greased 13 x 9 inch pan. Spread onions over taters. Heat cream cheese, Cheddar cheese soup and cream of celery soup until cream cheese is melted. Pour over taters. Bake uncovered at 400 degrees for 45 minutes.