HOT BAR-B-Q SAUCE 
3 sm. cans of tomato sauce
4 cans water
2 tbsp. black pepper
1 tbsp. chili powder
2 tbsp. salt
1 tbsp. red pepper
1 c. bacon drippings
2 tbsp. mustard
3 tbsp. Tabasco sauce
1/4 lb. of butter
2 or 3 pods of red pepper

Bring to boil and serve while hot.

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