2 c. flour, self rising
1 c. sweet milk
1 c. water
2 sticks butter
1 qt. fruit (peaches, etc.)
Nutmeg for apples

Melt butter in baking pan. Then mix flour, milk, and water together well. Pour over melted butter, then put fruit in over butter and flour mixture. Bake at 350 degrees until golden brown.

NOTE: Make sure your fruit is sweetened.