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Results 1 - 10 of 2,720 for mustard sausage
In a medium skillet, crumble the sausage and sauté over medium high ... salt and dry mustard powder. Beat well and pour ... bread. Omit the sage.
2. HOPPIN JOHN
Heat oil in a large ... Stir in peas, sausages, broth, greens and hot ... salt, pepper, pinch of cayenne, etc. Serve with biscuits or cornbread.
Slice the sausage lengthwise into quarters, then cut ... and herbs. Omit anchovies and mustard; use balsamic vinegar instead of wine vinegar.
Cooks Note: Milk, Evaporated milk ... a skillet, sauté sausage until no longer pink; drain. ... country ham instead of sausage. Makes 6-8 servings.
You can put this hearty egg, cheese and sausage casserole into the oven early ... milk, eggs, dry mustard and onion powder in medium ... used with permission. ® Milks
Cut sausage into 24 pieces. Cut peppers ... stir together honey, mustard and vinegar in small bowl. ... 5 minutes or until hot. Makes 6 kabobs.
Cook sausage. Mix all ingredients for ... whisk. Boil 2 minutes stirring constantly. Add butter and stir until dissolved. Add mustard and stir.
Slice sausage into 1/2 inch pieces. Bake ... remaining ingredients and stir until thickened. Pour over sausage and bake 30 minutes at 350 degrees.
Brown sausage and drain on paper towels. ... Mix together dry mustard and salt. Combine milk, eggs, ... Leftovers can be reheated in the microwave.
Crumble sausage and cook over medium heat ... approximately 15 minutes. Make tarts with bread dipped in batter. Bake at 375 degrees for 15 minutes.
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