1/2 lb. or less crisp fried, crumbled bacon (can use chopped ham)
1 c. shredded Swiss cheese
1/3 c. finely chopped onion
2 c. milk
1/2 c. Bisquick
4 eggs
1/4 tsp. salt
1/8 tsp. pepper

Heat oven to 350 degrees. Lightly grease quiche plate or large pie plate. Sprinkle bacon, cheese and onion over plate bottom. Place remaining ingredients in blender.

Cover and blend at high speed 1 minute. Pour into plate. Shake nutmeg on top. Bake until golden brown and set (approximately 50 minutes). Let stand 5 minutes before serving.