3 c. cooked & drained wide egg noodles
1 lb. cooked ground beef
1/4 c. finely chopped onion
1 can cream of mushroom soup
1/4 lb. grated American cheese
2 tbsp. sour cream
2/3 c. Pet milk
1/2 tsp. salt
1/2 tsp. oregano
1/4 tsp. pepper
1 c. grated cheddar cheese

Cook ground beef with chopped onion. Preheat oven to 350 degrees. Combine in large mixing bowl all ingredients (except grated cheddar cheese). Pour in 2 quart baking dish. Top with grated cheddar cheese and sprinkle with paprika. Bake 25 to 30 minutes at 350 degrees.