1/4 c. slivered or chopped toasted almonds
1 tsp. butter
1 (10 oz.) pkg. frozen creamed onions
1/4 c. shredded cheese
1 tbsp. parsley flakes
Canned French fried onion rings

Combine almonds and butter; cook, uncovered, in 350 degree oven until almonds are browned. Add frozen onions, cheese, and parsley. Bake for 15 minutes or until onions are tender. Sprinkle with onion rings. Heat until bubbly. Makes 4 to 6 servings.

NOTE: For the microwave: Cook almonds and butter for 3 minutes on high. Stir twice. Add frozen onions, cheese, and parsley. Microwave, covered, for 5 minutes on high or until onions are tender, stirring once. Sprinkle with onion rings.