1 box confectioners' sugar
1 c. flaked coconut
1 c. chopped pecans
1 tsp. vanilla
1/2 c. crunchy peanut butter
1 c. melted butter
1 c. graham cracker crumbs
1/2 block paraffin
1 (6 oz.) pkg. chocolate chips

Mix sugar, coconut, pecans, vanilla, peanut butter and crumbs into melted butter and blend well. Shape into balls or logs. Melt paraffin and chocolate chips over boiling water. Keep over boiling water while dipping balls or logs into with toothpick. Lay on waxed paper to harden.