1 pkg. chilled sugar cookie dough
1 (8 oz.) container cream cheese
4 1/2 oz. container Cool Whip
1/2 c. sugar
Dash of salt
1 tbsp. cornstarch
1/2 c. orange juice
2 tbsp. lemon juice
1/4 c. water
Fruit in season or canned
1/2 tsp. grated orange rind

Spread cookie dough on pizza pan. Cook according to directions. Let coo. Mix cream cheese and Cool Whip and spread over the cookies. Cover with fruit of choice.

Make orange sauce of remaining ingredients; stir to boil and let boil 1 to 1 1/2 minutes until thick. Then stir in orange rind and pour over fruit.