6 oz. semi-sweet chocolate chips
2 c. chow mein or Chinese fried noodles

Melt chocolate in double boiler or in microwave oven. Stir until smooth. Add noodles. Use a fork and be sure to coat the noodles well. Drop by teaspoonful onto wax paper, spread over a cookie sheet. Sprinkle with multi-colored decorating bits. Cool to set.