ROCKY MOUNTAIN HIGH APPLE CRISP 
5 c. sliced apples
1 tsp. cinnamon
1 tsp. grated lemon peel
1 tsp. orange peel
2 tbsp. Grand Marnier
2 tbsp. almond liqueur
3/4 c. sugar
3/4 c. all-purpose flour
1 stick butter
1/4 c. packed brown sugar
1/4 tsp. salt

Grease 2 quart dish.

Add first 5 ingredients to apples. In bowl, combine last 5 ingredients until crumbly. Put apples in bake dish. Sprinkle crumbs over apples. Bake one hour, 350 degrees.

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