3/4 c. flour
1 can cherry pie filling
1/2 stick butter
3/4 c. milk
pinch of salt
1/2 c. sugar
2 tsp. baking powder
2 tsp. apple pie spice

Melt butter in 9 x 12-inch pan. Mix together milk, sugar, flour, salt, sugar and apple pie spice. Pour over butter (do not stir). Add cherry pie filling over the mixture.