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RASPBERRY GLAZED CHICKEN | |
butter-flavored cooking spray 4 skinless, boneless chicken breast halves 1/4 tsp. salt 1/4 tsp. pepper 1/4 c. raspberry spread (such as Polaner All-Fruit), divided 1 tsp. water Place chicken on the rack of a broiler pan coated with cooking spray. Sprinkle salt and pepper evenly over chicken. Broil chicken for 7 minutes. Turn chicken; baste with 2 tablespoons raspberry spread and broil 10 minutes longer or until chicken is done. Combine 2 tablespoons raspberry spread and 1 teaspoon water in a 1-cup glass measure. Microwave on HIGH 30 seconds; spoon mixture evenly over chicken. |
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