Fruit
Sugar

Start with 1 cup fruit in a bowl. Add 1 cup of sliced peaches and 1 cup sugar. Stir every day for 2 weeks. Add 1 cup cherries and 1 cup sugar. Stir every day for 2 weeks. Add 1 cup pineapple and 1 cup sugar. Stir every day for 2 weeks. (I put my fruit in a Pyrex bowl and cover with Saran Wrap. I also use some of the fruit juices, just do not use too much cherry juice). At the end of six weeks, put into jar(s) with top and keep in refrigerator while using.