3 (1 lb.) cans great northern beans, drained
1 (16 oz.) pkg. smoked sausage, cut into 1" pieces
1 (8 1/4 oz.) can sliced carrots, drained
1/2 c. brown sugar
2 tbsp. prepared mustard
2 tbsp. catsup
2 tbsp. cider vinegar
1 tsp. instant minced onion

Mix all together in all metal (heavy) pan. Place covered pan on BBQ grill over medium heat. Cook 45 minutes. Stir occasionally. Can also simmer on top of stove 30 to 45 minutes.