1 lemon
1 c. cold water
About 2 tsp. sugar (depends on size of your sweet tooth)
Lemon juicer (makes it easier)
Bowl
Ice cubes

The hard part: Squeeze the lemon with your hands (or a juicer if you have one) over a bowl. Add the cup of water and 2 teaspoons of sugar and mix it all up. Then pour into 2 glasses and throw in the ice cubes.

Variation: Pink lemonade, after you've squeezed your lemon juice, pour it into a blender and whirl it around with 3 or 4 strawberries (washed and without their green tops).