4 c. sugar
4 c. cider vinegar
1/2 c. salt
1 1/4 tsp. turmeric
1 1/4 tsp. celery seed
1 1/4 tsp. mustard seed
3 onions, sliced & divided equally
Enough sliced cucumbers to fill gal. jug layering with onion slices

Stir syrup mixture well. Pour over slices of onion and cucumbers. Screw lid well. Put in refrigerator at least 5 days before using. Keeps fresh for at least 9 months.