1 1/2 lbs. sweet potatoes (or 2 lg. ones)
2 c. sugar
1/4 lb. butter
2 tsp. vanilla
1 tsp. cinnamon
1/2 tsp. nutmeg
4 slightly beaten eggs
1 prepare pie crust

Boil sweet potatoes in jacket until tender. Drain. Remove skin and mash with butter. Combine sugar, vanilla, cinnamon, nutmeg and eggs. Beat for 5 minutes. Bake in 350 degree F. oven for 45 minutes or until knife inserted in center comes out clean. (Makes 1 nine inch pie.)