1 lb. butter
2 lb. peanut butter
3 boxes confectioners' sugar
24 oz. Nestles semi-sweet chocolate chips
3-4 inch piece paraffin

Mix butter, peanut butter and sugar until thoroughly blended. Form into balls (1 teaspoon each). Place on waxed paper tray. Chill.

While melting chocolate chips and paraffin in top of double boiler. Insert wooden pick into ball. Dip into melted chocolate, leaving white spot on top of candy to resemble Buckeye. Smooth out hole, made by pick, with end of your finger. Store in refrigerator.