1/2 lb. fresh pork, cubed
1/2 lb. fresh beef
Salt to taste
1 (No. 2) can tomatoes
1 sm. can mushrooms
1 sm. onion
1 1/2 c. wild rice

Brown the pork and beef in 1 tablespoon of shortening until well browned. Simmer in 1 cup of water, add tomatoes, mushrooms and onion. Add above ingredients to cooked rice. Place in casserole and bake 1 hour at a low temperature.