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IMPOSSIBLE CHOCOLATE CAKE | |
1 1/2 c. sifted flour 3 tbsp. cocoa 1 tsp. baking soda 1 c. sugar 1/2 tsp. salt 1 tbsp. vinegar 1 tsp. vanilla 5 tbsp. cooking oil 1 c. cold water Pour all dry ingredients into sifter and sift into greased square 9 inch cake pan. Make three holes in this dry mixture. Into one, pour the vinegar; into the next, the vanilla; into the third. Pour the oil. Pour cold water over it all. Beat the entire mixture with a spoon until it is smooth and you can't see any flour. Bake at 350 degrees for 30 minutes. |
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