ZUCCHINI BREAD 
3 eggs
2 c. sugar
1 c. oil
2 c. zucchini, peeled & blended in blender
3 tsp. vanilla
1/2 c. chopped nuts
3 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
3 tsp. cinnamon

Blend eggs, sugar, oil and zucchini; beat well. Add dry ingredients and mix. Pour in greased and floured bread tins. Bake at 350 degrees for 1 hour. Makes 2 loaves.

 

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