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ZUCCHINI BREAD | |
3 eggs 2 c. sugar 1 c. oil 2 c. zucchini, peeled & blended in blender 3 tsp. vanilla 1/2 c. chopped nuts 3 c. flour 1 tsp. salt 1 tsp. baking soda 1 tsp. baking powder 3 tsp. cinnamon Blend eggs, sugar, oil and zucchini; beat well. Add dry ingredients and mix. Pour in greased and floured bread tins. Bake at 350 degrees for 1 hour. Makes 2 loaves. |
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