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COLD CURRY RICE SALAD | |
1 pkg. chicken flavored rice (Rice-a-Roni or Lipton Chicken Rice) 2 green onions, thinly sliced 1/2 green pepper, chopped 2 jars marinated artichoke hearts 1/2 tsp. curry powder 1/3 c. mayonnaise Water chestnuts Cook rice as directed (omit butter). Cool. Add onions, green peppers. Chop artichokes and water chestnuts. Combine 1/2 marinade with curry powder and mayonnaise. Mix and refrigerate. |
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