1 c. butter (soft)
1/2 c. Crisco
1 (16 oz.) box brown sugar
1/2 c. white sugar
5 eggs
1/2 tsp. baking powder
3 c. plain flour
1 c. milk
2 tsp. vanilla

Mix as any pound cake and bake at 325 degrees for 1 hour and 15 minutes.

CREAM CHEESE FROSTING:

1/2 c. soft butter
1 (8 oz.) cream cheese (soft)
2 tsp. vanilla
1 box (sifted) powdered sugar

Mix all ingredients together until smooth.