6 oz. butterscotch bars
1/2 c. peanut butter
4 c. Rice Krispies
6 oz. chocolate chips
1/2 c. powdered sugar
2 tbsp. butter
1 tbsp. water
1/2 tsp. vanilla

Melt butterscotch chips and peanut butter. Add Rice Krispies. Pat 1/2 of mixture into 8" or 9" pan. Chill.

Melt chocolate chips, powdered sugar, butter, water, vanilla and spread over Rice Krispies. Add remaining Rice Krispie mixture. Chill.