1 frozen pie shell - 9 inch (baked at 400 degrees for 30 minutes)
1/2 c. ham, chopped
4 slices bacon, crumbled
1 c. Swiss cheese, grated
1 c. cheddar cheese, grated
1/4 c. onion, chopped
1 med. tomato, chopped
2 jalapeno peppers, chopped
2 tbsp. chopped mushrooms
1 tbsp. parsley
4 eggs, beaten
1 tsp. dry mustard
1/2 c. sour cream

Layer the first 9 ingredients in pie shell. Combine eggs, sour cream and mustard; mix well. Pour over ingredients and bake at 400 degrees for 30-35 minutes.