1 lb. square of white cake (angel food)
1 family pkg. strawberry Jello
1 family pkg. vanilla instant pudding
1 qt. strawberries
1 container Cool Whip

NOTE: Save some Jello for the top. Slice cake and put in dish. Mix Jello as directed and pour over cake. Let congeal. Mix vanilla pudding according to instructions and pour on Jello. Let set. Layer on 1 quart strawberries. Then layer on Cool Whip. Decorate with a little Jello on top.