1 (8 oz.) pkg. softened cream cheese (Philadelphia)
1/4 c. sugar
1/2 tsp. vanilla
1 egg

Mix well and spread in bottom of a 9 inch deep dish pie shell.

PREPARATION OF PUMPKIN:

Combine: 1/2 c. sugar 1 tsp. cinnamon 1/4 tsp. ginger 1/4 tsp. nutmeg Dash of salt

Mix well. Blend in 2 slightly beaten eggs and 1 cup evaporated milk. Pour over cream cheese mixture. Bake at 350 degrees for 65 to 70 minutes or until knife comes out clean.